Product group
Closed-pipe transfer of coffee beans between roaster, silo and bar. Sack and bucket handling is removed from the operation.
A pneumatic system moves coffee through a closed pipe with air pressure. Havadan Kahve Taşıma specifies each line around the café, hotel lobby or roasting plant layout. Packaged kits are not sold; a survey and capacity review come first.

Lines scaled for short distance, low noise and behind-bar installation.
Long-distance and multi-outlet systems for transfer between roaster and silo park.

A short single-origin coffee line between silo and bar counter.

Café-scale transfer from silo to bar. Built for tight spaces and a low noise level.

Diverted coffee distribution from one line to several silos or stations.

A redundant production line for uninterrupted transfer in high-throughput plants.

An industrial line that moves roasted beans over a long distance to the silo park.

A quiet system with a clear line that shows product flow, for hotel lobbies and open bars.
Quotation
Share capacity, line distance and layout notes. We respond the same day.